-JUDI M. PHELPS
1 c Sugar
1/2 c Margarine; softened
1/2 c Creamy peanut butter
2 Eggs
1 c Milk
2 c All-purpose flour
1/2 c Chocolate morsels; melted
1/2 ts Baking powder
1/2 ts Salt
1/2 ts Baking soda
Heat oven to 350 degrees F. Grease a 9×5-inch loaf pan. In a large
bowl, combine sugar, margarine and peanut butter; blend thoroughly.
Add eggs; mix well. Pour in milk. Slowly add flour, melted chocolate
morsels, baking powder, salt and baking soda. Mix well. Pour into
loaf pan. Bake for 50 to 60 minutes or until toothpick inserted in
center comes out clean. Let cool in pan for about 20 minutes before
serving.
Yields
1 Loaf
