P
1 1/2 c Flour 1/4 ts Salt
1 ea Stick butter,cut in pieces 1 x Cinnamon
4 tb Ice water
F
7 ea Apples,sliced 2 ts Vanilla
1 ea Egg 1/3 c Flour
1 c Sugar 1/8 ts Salt
1 1/2 c Sour cream
T
1/3 c Brown sugar 1/3 c Flour
1/4 lb Melted butter 1 ts Cinnamon
1/3 c Granulated sugar 1 c Chopped walnuts
1 x Pinch salt
Crust: Combine flour,salt and butter in bowl.Cut butter into
flour.Add ice water;toss to form ball.Roll out to fit 12″ pie
pan.Sprinkle with cinnamon.Bake @ 400 degrees for 20 minutes.
Filling: Mix filling ingredients together.Fill shell.Bake @ 450
degrees for 10 minutes.Then @ 350 degrees for 40 minutes. Topping:
Sprinkle over pie.Bake 15 minutes.
Yields
6 servings