Ingredients & Directions
1 cn 6 oz apple juice concentrate 4 ea Apples
2 tb Cornstarch 1 ea Uncooked double pie crust
1/2 c Water 1 x Sweet and Low, if desired
1/2 ts Apple pie spice
Mix first 4 ingredients.Cook until thick.Slice apples into uncooked
pie crust.Pour mixture over apples.Cover with top pie crust.Bake @
350 degrees for 45 minutes.Apples can be sprinkled with one package
of Sweet and Low,if desired. Note: This pie can be made without crust
to save calories.Pour mixture over apples in pie pan.
Yields
6 servings