Ingredients & Directions
2 c Sugar
1/2 c Butter
1/2 c Milk
2 c Oats
4 tb Peanut butter
3 tb Cocoa
1 ts Vanilla
Combine sugar and cocoa. Mix in vanilla and milk. Bring to a boil. Boil
hard 2 – 5 minutes, until mixture forms a soft ball. Remove from heat, add
butter, oats, peanut butter and vanilla. Drop by teaspoons onto wax paper.
Can be made in microwave, cook at medium level as instructed above (until
soft ball stage).
May double recipe and pour into a 9×13 greased pan. Cut when cool.
Yields
24 Servings