Ingredients & Directions
1 1/2 c Shortening
3 c Sugar
3 Eggs
4 c Pumpkin
3 ts Vanilla
5 1/2 c Flour
1 ts Salt
3 ts Baking powder
3 ts Baking soda
3 ts Cinnamon
Cream shortening, sugar and egg together; stir in pumpkin and vanilla. Sift
dry ingredients together and stir into shortening mixutre. Preheat oven to
350 oF. Drop by teaspoonfuls onto ungreased baking sheet and bake 12 – 15
minutes. Makes 6 – 8 dozen cookies.
Variations; add chopped nuts, or chocolate chips. Frost with cream cheese
frosting.
Yields
96 Servings
