Abernethy Biscuits

Cookies Bake Christmas Advent

Ingredients & Directions


5 oz Flour
4 oz Butter
3 tb Sugar
1 ts Cream of tartar
1/2 ts Bicarbonate of soda
1 tb Milk
1 pn Salt

Sift flour, salt, bicarbonate of soda, cream of tartar together.

Rub in butter until mixture looks like bread crumbs.

Dissolve sugar in milk, stir into flour/butter mixture.

Form into stiff dough.

Roll out to a thickness of 1/4 inch.

Cut in squares; prick all over.

Bake in oven at 350F (180C) for 20 minutes.

Makes about 10 biscuits.


Yields
1 servings

Article Categories:
Biscuits

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