Ingredients & Directions
2 ts Yeast; (5.5G)
2 c Bread Flour; Plus
1 tb Bread flour; (308G)
3/4 ts Salt; (3.5G)
5 tb Sugar; (45G)
1 1/2 tb Powdered Milk; (12G)
1 1/2 tb Butter; (15G)
3/4 c Water; Plus
2 tb Water; (175g)
1 lg Egg
Welbilt ‘The Bread Machine’ Sweet bread cycle
Yields
1 Servings