Ingredients & Directions
1 pk Yeast
3 c Flour, bread
3/4 c Cornmeal, yellow
1/2 c Whole kernel canned corn,*
1 tb Chilies, Ortega, chopped
1/2 c Cheddar cheese, shredded
1 ea Egg
1 tb Soft butter
1/2 ts Salt
2 ts Sugar
1 1/4 c Water, warm
Drain corn. Put all the ingredients, select white bread, and push
start.
Shared by: Steven See, Feb/90
Yields
1 Servings
