Ingredients & Directions
3 c Flour, whole wheat or
Flour, rye
1/2 c Wheat germ, plain
6 tb Margarine
1/4 c Molasses
1 c Milk, evaporated
1 c -water
Combine first three ingredients. Then mix in the rest. Dough will be stiff.
Chill for a half hour. Roll rounded teaspoonfuls into balls. Flatten, place
on greased cookie sheet, bake one hour at 300 degrees.
San Jose Mercury News 5/9/94 Deborah Lawson for the Philadelphia Inquirer
Shared by Dorothy Hair 6/94
Yields
1 Batch